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How to make fish fillets fillet?
In a medium-sized bowl, whisk the flour, baking powder, and salt until well-combined. Pour in the water and milk. Whisk until the batter is smooth. Use the fish batter. Dip fish fillets into the batter and fry until they’re fully cooked. Enjoy! Did you make this recipe? Did you make this recipe? In a large bowl, sift the dry ingredients.
How do you make fish and chips?
To make fish and chips, begin by heating oil in a deep fryer or pan to 375 F. While the oil is heating up, dust the fish fillets with some flour to help the batter stick. Then make the batter by whisking together flour, baking powder, salt, pepper, and a can of beer. Dip the floured fish into the batter, then carefully put it into the hot oil.
How to make fish batter at home?
Alternatively, for a classic fish batter, whisk together flour, baking powder, pepper, and salt. One combined, add milk and 1 egg and stir until the batter is smooth.
How to cook fish in a food processor?
Prepare 400ml iced water. Place fish meat, cooking wine and 200ml iced water into a food processor and then mix with slow speed until well smashed. Transfer the fish meat to a stand mixer, use the mix hook. Add salt and sugar and continue mixing for 2 to 3 minutes at slow speed.